Canela

Canela, a chef restaurant in the heart of Jerusalem led by Chef Lior Haftadi, offers sophisticated, upscale kosher cuisine in an elegant atmosphere. Canela has an impressive fish and meat menu which combines the best of local materials with elite French cooking techniques. The beautifully presented food served to the table makes a culinary statement that is both exciting and creative.

The food is accompanied by an Israeli wine menu from the best boutique vineyards and includes Dr. Port, Bustan, Tavor and Golan Heights. In the restaurant cellar there is a special wine collection from selected years.

In addition to the classical atmosphere, luxurious furnishings, and exquisite cuisine, Canela offers a private event venue on the second floor which is perfect for special occasions of up to 100 people.

Canela also has a VIP room which is acoustically separated from the rest of the space. This room is perfect for business meetings and special private meals. Up to 16 people can be seated in the VIP room.

Contact Canela for more information on their menus and availability.

This place is a hidden gem! The combination of gourmet cuisine, fantastic decor, and a quiet, elegant atmosphere make Canela a world class restaurant.